TASTING NOTES
RWANDA: Fruity. Slight hints of citrus acidity
COSTA RICA - Aerobic Fermentation: Citrus acidity, tropical fruits, and sweet cola
COLOMBIA - 48hrs Fermentation: Berries, dark chocolate, bananas, honey
YEMEN: Date molasses, raisins, and pineapple jam
ETHIOPIA: Fruity. Hints of oranges and berries
BURUNDI: Hints of prunes and cloves
Get your daily dose of quality specialty coffee anytime, anywhere
Inspired by the V60 manual brewing method, our drip bags are designed to ensure you get to enjoy the highest quality specialty coffee in a quick and convenient format.
Filled with just the right amount of pre-ground coffee, you only need to add hot water to get your own cup of premium coffee within minutes and enjoy it whenever and wherever you are...
They are easier, faster, and also cheaper!